As a passionate home cook and lover of wholesome meals, I find great joy in experimenting with different recipes and techniques. Today, I am excited to share my personal journey and guide you through five delicious ways to cook frozen turkey burgers. These versatile patties are not only healthy but also incredibly flavorful, making them a fantastic alternative to traditional beef burgers.

1. How To Cook Frozen Turkey Burgers

Ingredients

  • Frozen turkey burgers
  • Cooking spray or olive oil (optional, for added crispiness)
  • Salt and pepper to taste
  • Burger buns and desired toppings

Instructions

  • Cook in Air Fryer

Preheat your air fryer to 375°F (190°C) for about 5 minutes.

If desired, lightly coat the frozen turkey burgers with cooking spray or brush them with olive oil. This step will help achieve a crispy texture.

Place the frozen turkey burgers in a single layer in the air fryer basket. Avoid overcrowding to ensure even cooking.

Cook the burgers for 12 to 15 minutes, flipping them halfway through the cooking time.

Once done, season the turkey burgers with salt and pepper to taste.

Assemble the burgers with your favorite toppings and serve them on burger buns.

  • Cook in the Oven

Preheat your oven to 375°F (190°C).

Line a baking sheet with parchment paper or aluminum foil for easy cleanup.

Place the frozen turkey burgers on the baking sheet, leaving some space between each burger.

Lightly coat the burgers with cooking spray or brush them with olive oil to enhance browning.

Bake the burgers for 25 to 30 minutes, flipping them once halfway through the cooking time.

Once cooked, season the turkey burgers with salt and pepper.

Assemble the burgers with your preferred toppings and serve them on burger buns.

  • Cook in Microwave

Place the frozen turkey burgers on a microwave-safe plate.

Cover the burgers with a microwave-safe cover or microwave-safe paper towel to prevent splattering.

Microwave the turkey burgers on high for 3 to 4 minutes per burger, or follow the manufacturer’s instructions for your specific microwave wattage.

After microwaving, use a meat thermometer to ensure the internal temperature of the burgers has reached 165°F (74°C).

Season the turkey burgers with salt and pepper to taste.

Assemble the burgers with your favorite toppings and serve them on burger buns.

  • Cook on Stove

Preheat a non-stick skillet over medium-high heat.

Add vegetable oil or use cooking spray to lightly coat the skillet. Next, place the frozen turkey burgers in the skillet, leaving some space between each burger.

Cook the burgers for 6 to 8 minutes per side, flipping them only once.

Season the turkey burgers with salt and pepper.

Assemble the burgers with your preferred toppings and serve them on burger buns.

  • Cook on Grill

Preheat your grill to medium-high heat.

Remove the frozen turkey burgers from the packaging. Then place the turkey burgers on the grill, directly over the heat.

Grill the burgers for about 6 to 8 minutes per side, flipping them once.

Season the turkey burgers with salt and pepper.

Assemble the burgers with your favorite toppings and serve them on burger buns.

With these five cooking method, you can cook frozen turkey burgers to perfection, giving you a delicious canvas for adding your favorite toppings and enjoying a scrumptious burger experience. 

Emily Harris

Emily Harris is a seasoned chef and a food aficionado with a boundless love for all cuisines. With years of experience experimenting in the kitchen and crafting delightful dishes, Emily has honed her culinary expertise to share with the world

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