Frozen turkey burgers are a convenient and healthy option for a quick and satisfying meal. In this article, I will instruct you on how to cook frozen turkey burgers in 5 different ways. Each method offers its unique advantages, from speed and convenience to enhanced flavors and textures.

1. How To Cook Frozen Turkey Burgers in Air Fryer

Ingredients

  • Frozen turkey burgers
  • Cooking spray or olive oil (optional, for added crispiness)
  • Salt and pepper to taste
  • Burger buns and desired toppings

Instructions

Preheat your air fryer to 375°F (190°C) for about 5 minutes.

If desired, lightly coat the frozen turkey burgers with cooking spray or brush them with olive oil. This step will help achieve a crispy texture.

Place the frozen turkey burgers in a single layer in the air fryer basket. Avoid overcrowding to ensure even cooking.

Cook the burgers for 12 to 15 minutes, flipping them halfway through the cooking time.

Once done, season the turkey burgers with salt and pepper to taste.

Assemble the burgers with your favorite toppings and serve them on burger buns.

2. How To Cook Frozen Turkey Burgers in Oven

Ingredients

  • Frozen turkey burgers
  • Cooking spray or olive oil
  • Salt and pepper to taste
  • Burger buns and desired toppings

Instructions

Preheat your oven to 375°F (190°C).

Line a baking sheet with parchment paper or aluminum foil for easy cleanup.

Place the frozen turkey burgers on the baking sheet, leaving some space between each burger.

Lightly coat the burgers with cooking spray or brush them with olive oil to enhance browning.

Bake the burgers for 25 to 30 minutes, flipping them once halfway through the cooking time.

Once cooked, season the turkey burgers with salt and pepper.

Assemble the burgers with your preferred toppings and serve them on burger buns.

3. How To Cook Frozen Turkey Burgers in Microwave

Ingredients

  • Frozen turkey burgers
  • Microwave-safe plate
  • Microwave-safe cover or microwave-safe paper towel
  • Salt and pepper to taste
  • Burger buns and desired toppings

Instructions

Place the frozen turkey burgers on a microwave-safe plate.

Cover the burgers with a microwave-safe cover or microwave-safe paper towel to prevent splattering.

Microwave the turkey burgers on high for 3 to 4 minutes per burger, or follow the manufacturer’s instructions for your specific microwave wattage.

After microwaving, use a meat thermometer to ensure the internal temperature of the burgers has reached 165°F (74°C).

Season the turkey burgers with salt and pepper to taste.

Assemble the burgers with your favorite toppings and serve them on burger buns.

4. How To Cook Frozen Turkey Burgers on Stove

Ingredients

  • Frozen turkey burgers
  • 1 tablespoon vegetable oil or cooking spray
  • Salt and pepper to taste
  • Burger buns and desired toppings

Instructions

Preheat a non-stick skillet over medium-high heat.

Add vegetable oil or use cooking spray to lightly coat the skillet. Next, place the frozen turkey burgers in the skillet, leaving some space between each burger.

Cook the burgers for 6 to 8 minutes per side, flipping them only once.

Season the turkey burgers with salt and pepper.

Assemble the burgers with your preferred toppings and serve them on burger buns.

5. How To Cook Frozen Turkey Burgers on Grill

Ingredients

  • Frozen turkey burgers
  • Salt and pepper to taste
  • Burger buns and desired toppings

Instructions

Preheat your grill to medium-high heat.

Remove the frozen turkey burgers from the packaging. Then place the turkey burgers on the grill, directly over the heat.

Grill the burgers for about 6 to 8 minutes per side, flipping them once.

Season the turkey burgers with salt and pepper.

Assemble the burgers with your favorite toppings and serve them on burger buns.

With these five cooking method, you can cook frozen turkey burgers to perfection, giving you a delicious canvas for adding your favorite toppings and enjoying a scrumptious burger experience. 

Emily Harris

Emily Harris is a seasoned chef and a food aficionado with a boundless love for all cuisines. With years of experience experimenting in the kitchen and crafting delightful dishes, Emily has honed her culinary expertise to share with the world

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